Coconut Berries Oatmeal Recipe
Coconut Berries Oatmeal-This delicious Coconut Berries Oatmeal is filling and it is made with coconut milk, chia, rolled oat and chia seeds.
Servings: 2 people
Ingredients
- 1 cup coconut milk from the carton
- ½ cup rolled oats
- 1 tsp maple syrup optional
- ½ cup berries blueberries and raspberries
- 1 tsp shredded coconut
- 1 tsp chia seeds
Instructions
- Combine coconut milk, rolled oats and maple syrup and bring to a boil, reduce heat and simmer until fully cooked.
- When it is ready add the oatmeal in a serving bowl.
- Top with berries, shredded coconut and chia.
- Serve immediately.
- Enjoy!
Notes
- Feel free to use honey instead of maple syrup if you prefer.
- Other toppings you can add are toasted coconut, crushed nuts, granola clusters, and nut butter.
- To store: I recommend that you serve this oatmeal immediately, especially if you've already added the toppings. You could store the oatmeal in the fridge for a couple of days in an airtight container.
- To reheat: Reheat the oatmeal on the stovetop or microwave.
- To freeze: Freeze oatmeal in a freezer-safe container for up to 3 months.
Nutrition
Serving: 1/2 | Calories: 156kcal | Carbohydrates: 22g | Protein: 3g | Fat: 7g | Sodium: 24mg | Potassium: 88mg | Fiber: 4g | Sugar: 5g